The Fort Collins Food Coop is proud to offer some of the best house made deli creations in town!
Our deli team puts their heart into every creation. Handmade Mayonaisse, Saurkraut and house made dressings and marinades are just another days work here. We source the best local and/ or organic food options available.
We have a seasonally rotating sandwich menu every Monday through Friday that always includes a vegan, vegetarian and sustainable meat option. In addition, we offer vegan breakfast burritos and a whole range of salads, including gluten free options every day of the week. See you soon!
Call to Action:
Since our favorite sourdough bakery, Ingrained, closed last month we’re having trouble finding local bakers to fit our needs! Know of anyone who bakes amazing bread locally? Please let one of our staff know!
Peruse the current deli-licious menu here: